Bulgaria

Bulgarian Mish Mash(a traditional scramble with Feta)

-3 medium tomatoes, diced
-3 red peppers, diced
-1 onion, diced
-2-3 tablespoons vegetable oil
-200g feta cheese
-3 eggs
-chopped parsley
-salt and pepper to season


1) Heat the oil in a frying pan. add the onions, then the peppers and tomatoes, and cook for 3-5 minutes, stirring frequently. 
2) Add the cheese and eggs and cook, stirring, for another 2-3 minutes. Sprinkle with parsley and serve.


Source: http://www.altours-bg.com/Altours_files/top-20-bulgarian-recipes.htm